As the main monomer of epoxy resin, BPA has been widely used in metal packaging for more than 60 years. Until the 1990s, Scientists successively found that BPA has estrogen-like effects, which triggered a series of studies on the health effects of BPA. To prevent food safety risks, the European Union, China and the United States have banned the use of BPA in infant food packaging. France issued a decree No.2012-1442 in December 2012, banning the use of BPA in all food packaging from 2015. On May 11, 2015, BPA was listed in California Proposition 65 because of its reproductive toxicity; the United States also began to adopt BPAni coatings comprehensively. The EU regulation (EU) 2018/213, which released on February 14, 2018, revised the migration limit of BPA in the food contact coating to 0.05 mg/kg, and requiring no migration of BPA for baby food. The regulation applies directly to all EU members and will come into force on 6 September 2018. It is foreseeable that this regula…
